| The bestseller among All-Clad's renowned cookware collections, the Stainless line offers serious and professional cooks all the virtues this do All-Clad's worldwide status unsurpassed. Key to its high performance is a three-ply, bonded construction. Sandwiched between layers of stainless steel is a thick core of pure aluminum this spreads heat evenly across the bottoms of pots and pans and all the way up the sides. The interior is highly polished 18/10 stainless steel, so it's stick-resistant as well as stain- and corrosion-resistant. The exterior is made of gleaming, magnetic stainless steel this works on induction as well as conventional stovetops, and, together with care, remains stunning during this cookware's lifetime warranty against defects--and beyond. This classic, straight-sided, 3-quart sauté pan makes clear why All-Clad Stainless is so popular. It's 10-1/2 inches in diameter and 2-1/2 inches deep, ideal for sautéing veal scallops together with chanterelles or garlic-scented greens. Its polished 18/10 stainless-steel pan and lid handles are riveted for strength and grooved on the top for luxury. Like the pan's loop handle, the long handle (holed for hanging on a hook or peg) stays cool on the stovetop but won't be harmed by an oven's heat. Although Stainless cookware is dishwasher-safe, hand washing is recommended. --Fred Brack From the Manufacturer
All-Clad Stainless Construction
 Every piece of All-Clad cookware features a distinctive metal bonding construction. All-Clad Stainless cookware sandwiches a thick core of three separate layers of aluminum between an simple-to-clean, highly polished 18/10 stainless-steel cooking surface and a magnetic stainless-steel exterior. The aluminum core retains heat and evenly distributes it along the bottom and up the sidewalls of the cookware. The stainless interior is stick-resistant and cleans effortlessly. The magnetic stainless-steel exterior provides the cookware a gleaming finish. All-Clad Stainless in addition features the company’s signature "stay-cool" long handles, lids fashioned from gleaming 18/10 stainless steel, and highly durable stainless-steel rivets. All-Clad Stainless cookware is one of five collections from All-Clad Metalcrafters. Intended to work on conventional gas and electric ranges, as well as induction cooktops, All-Clad Stainless cookware is the excellent-selling collection in a full line this consists of All-Clad LTD, Cop-R-Chef, Master Chef 2, and Copper Core. Features and Benefits
All-Clad pans together with a stainless interior cooking surface are oven-safe up to 500 degrees. All-Clad pans together with a non-stick cooking surface are oven-safe up to 400 degrees, but should not be used under the broiler. We recommend utilizing a low to medium temperature when cooking together with All-Clad. Higher heats are not essential and may cause discoloration (see cleaning instructions below). Other features contain: - Beautifully polished, magnetic stainless exterior layer.
- Pure aluminum core this not only covers the bottom of the pan but in addition expands up the sides. This lets for excellent heat conductivity as well as an even heat distribution so you won’t have "hot spots" when cooking.
- Stainless-steel interior layer/cooking surface.
- Long, polished stainless, stay-cool handles.
- Sturdy, non-corrosive stainless-steel rivets won't react together with foods.
- Polished stainless-steel lids fit evenly together with the pan’s edges to seal in flavor of your foods.
- The All-Clad Stainless collection is compatible together with an induction stovetop (together with the exception of a few pieces) in addition to gas and electric stovetops.
- The Stainless collection is dishwasher-safe, excluding pieces together with a nonstick cooking surface.
Warranty
From date of buy, All-Clad guarantees to repair or replace any product found defective in material, construction or workmanship under normal use and following care instructions. This excludes damage from misuse or abuse. Minor imperfections and slight color variations are normal. Cleaning Instructions
For daily cleaning, warm soapy water is adequate. Clean your All-Clad thoroughly afterwards every use. Food films left of the pan may cause discoloration and sticking. To get rid of stuck-on food or discoloration and stains from utilizing too high of a heat, we recommend cleaning your All-Clad together with a product called Bar Keeper’s Friend. To use the Bar Keeper’s Friend, just use a soft cloth or sponge and water and do into a soupy paste. This can be used on the interior, as well as the exterior of your All-Clad (excluding the Cop-R-Chef). The Bar Keeper’s Friend can in addition be used on the exterior of the All-Clad Stainless collection, LTD collection, and MC2 collection. For cleaning of the Cop-R-Chef exterior, just use a brass/copper cleaner. If your water has a high iron content, you may notice a rusty discoloration. Use Bar Keeper’s Friend to shunt it. All-Clad Stainless Selection
In recent years, a professional-size 14-inch fry pan was added to the Stainless fry pan assortment, as well as several popular specialty pans, counting: the small-size petite brasier together with a dome-formed lid; petite roti roasting pan; and the stunning, large-capacity Dutch oven and French oven oval roasting pan together with roasting rack. Together of these one-pot luxury food specialty pans comes together with All-Clad’s popular high dome-formed lid. Other specialty pans contain a big brasier pan together with domed-form lid; a complete family of round-formed saucier saucepans for flexible stove-top cooking; a flare-sided Windsor pan in two sizes, intended for reduction and the creation of rich sauces; and a contemporary "Soup for Two" 3-1/2-quart soup pot; casseroles; an open stir fry; a flexible wok-style chef’s pan; and a "Pasta Pentola" 7-quart stockpot together with colander insert and lid. All saucepans, casseroles, sauté pans, stock pots, and specialty products come together with lids. Double boiler and steamer inserts, counting the large steamer insert for 6-quart, 8-quart and 12-quart stockpots, are available as well. Stainless cookware sets are available in various sizes, from a starter 5-piece to a complete 10-piece set. Concerning All-Clad Metalcrafters
Based in Canonsburg, Pennsylvania, All-Clad Metalcrafters markets premium excellence cookware to department and specialty stores in the United States, along together with premium All-Clad bonded bakeware, All-Clad All-Professional kitchen tools, and a growing assortment of kitchen accessories, counting All-Clad’s upscale tea kettle, measuring scoop set, stainless-steel mixing bowls, kitchen colanders, and 1-cup measuring cup. Featuring a distinctive metal bonding process, All-Clad cookware is used in many of the finest restaurants in America, and is sought by serious home cooks seeking all-professional cookware to increase their cooking experience. |